Items where Author is "Shameena, S."

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Article

Sharma, Manisha and Vidhya, C. S. and Sunitha, N H and Sachan, Prashun and Singh, Barinderjit and Santhosh, K. and Shameena, S. (2024) Emerging Food Processing and Preservation Approaches for Nutrition and Health. European Journal of Nutrition & Food Safety, 16 (1). pp. 112-127. ISSN 2347-5641

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