Items where Author is "Asmaq, Nur"

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Asmaq, Nur and Warsito, Kabul (2023) Effect of Adding Batak Onions (Allium chinense G. Don.) on Water Content and Ash Content of Mutton Meat Rendang. Asian Journal of Advances in Agricultural Research, 23 (2). pp. 20-24. ISSN 2456-8864

This list was generated on Mon Dec 23 07:16:46 2024 UTC.