Items where Author is "Arokiamary, S."

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Article

Arokiamary, S. and Senthilkumar, R. and Kanchana, S. (2020) Impact of Pearl Millet Based Supplementary Food on Biochemical and Cognitive Profiles of School Children (5-6 Year Old). European Journal of Nutrition & Food Safety, 12 (7). pp. 24-34. ISSN 2347-5641

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